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Bullet Points: 1.Heat Resistant Stability: The thick carbon steel structure of the French bread baking pan resists deformation, providing reliable performance even during prolonged baking cycles. This stability ensures uniform heat retention 2.Perforated Exterior Advantage: The French loaf pan incorporates a perforated exterior that maximizes airflow, delivering an even bake every time while withstanding high heat levels of 428F, catering to enthusiasts crafting traditional-style breads in any setting 3.Efficient Baking Tool: The French bread pan supports long roll baking functionality, enabling users to create evenly baked mini bread loaves and sandwich rolls with consistent texture, making it ideal for breakfast or casual snacking 4.Effortless Baking Tool: As an effortless baking tool, the French bread loaf pan supports creating evenly baked loaves, perfect for sharing during breakfast or afternoon tea, while its oven and refrigerator compatibility ensures added flexibility 5.Versatile Baking Tool: Bread trays for baking provide a must-have solution for bread enthusiasts, enabling efficient French bread and hot dog baking while offering toast and food covering functions, ensuring even heat distribution The Non-Stick Bread Pan is a key tool for baking enthusiasts and professionals alike, designed to simplify the process of creating long roll sandwiches and other baked goods. Its non-stick coating ensures effortless release and easy cleaning, making it a reliable choice for both home kitchens and commercial settings like restaurants. Specification Product name: French Bread Baking Pan Product size: about 25.5x32cm/10.04x12.6 inches Material: Heavy-duty Carbon Steel 0.8mm+non-stick coating Weight: 570g Product List; 1* French Bread Baking Pan Note: Due to different lighting and screen settings, the item color may be slightly different from the picture. Due to different manual measurements, please allow a 1-2cm difference in size.
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